Nørrebrogade 195, 2200 København, Denmark
Fredag | 11 AM–5 AM |
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Lördag | 11 AM–5 AM |
Söndag | 11 AM–12 AM |
Måndag | 11 AM–12 AM |
Tisdag | 11 AM–12 AM |
Onsdag | 11 AM–12 AM |
Torsdag | 11 AM–3 AM |
Daniel
Recommended to me by a local on the metro. The food was worth it!
Moshe Dotan
We had an early dinner at Durum Bar, when only few people attended the restaurant, thus we enjoyed a wonderful very tasty "Durum-Rulle", with freshly baked flat bread and plentiful juicy delicate mixture of meats enriched with tasty vegetables salads. We had a chance to have a little chat with the owner, who told us how he slowly reached the balanced flavor of the meats which they serve. And - a small but important detail - the toilets are impressively clean. That is, to me, showing respect to your customers! We will definitely come many more times in future!!
Adrian Westh
The place to grab your durum in Copenhagen - whether it’s lunch, dinner or a late night snack this does the trick! The bread is freshly made, the vegetables are fresh and the meat/falaffel tastes great. The prices are reasonable, especially before night. Don’t miss out on the one with tzatziki!
Yvonne Poppendiecker
Coming from Berlin, this here is by far the best Kebap I’ve ever had. The details, the fresh bread made on the spot, the sauces.. all of it is insanely tasty, made to perfection. Do yourself a favour, eat your meal, and grab another one just to be able to have that experience at least twice. Well done, peeps
Maria Josefin
Nice place with space to sit and eat. Jazz music in the loudspeakers. Very serviceminded staff. Good food. I'll come again!
Samuel Altschul
Perfect home made lafah (dürüm), what might be the best kebab meat in Nørrebro, fresh rich salads and polite service
Roy Pat
Have had 6 durum kebabs in Copenhagen this past week and I think this one was my favourite. Very large size, well wrapped, nice mixture of ingredients, Chili oil is separately packaged for hygiene, and bread is freshly made before you eat it.
Najia Zaman
The shawarma meat was very dry and the homemade wrap was so thin that it got soggy. Definitely, room for improvement.